Juicy T-bone steaks seasoned with chunky garlic peppercorn seasoning and grilled to perfection
Total time: 25 minutes Makes: 4 servings (1 steak each)
Ingredients
PAM® For Grilling Spray
1/4
cup finely chopped garlic
1
tablespoon coarse ground black pepper
1
teaspoon Kosher salt
4
T-bone steaks (about 3 pounds)
Fresh seasonal vegetables, for grilling (optional)
Directions
Spray grate of outdoor grill and utensils with PAM®for Grilling Spray. Preheat grill to medium heat.
Mix together garlic, pepper and salt together in small bowl. Press into steaks until well coated. Grill steaks 8 minutes for medium doneness, turning over after 4 minutes.
